As a player in the Fast-Casual restaurant construction market, JH Greene has been confronted with some interesting shifts in scope for these clients recently. While scrolling through some news publications,…
In fast casual restaurant construction planning, many corporations involve some statistics behind drive-thru impact on daily sales to make a case for the inclusion. Do drive-thrus impact sales volume, and…
I sat down with the JH himself, Jim H. Greene, and found what he’s been able to gather after 43 years of construction experience—specific to restaurants and the essentials in…
Whether you’re involved in a ground up building or remodel, it’s essential to have a clear picture of the landlord’s contribution before any work moves forward. If you’re a restaurant…
